CSA meals: Week 6 (pickup)

Chard, beets, green bell peppers, peaches, plums, mushrooms, tomatoes, eggplant, garlic, dozen eggs, loaf of bread. 

Stems: Chard stems, beet stems, and chard greens, sauteed in bacon fat.

This week's green sauce: Green sauce: beet and chard stems, butter, garlic, mushrooms, kohlrabi, lots of eggplant. This is delicious - I think the eggplant makes it creamier.

Veggie & Beef Stir-fry:

Mushroom

Tomato

Eggplant

Chopped beet greens

Chard

Oven roast (beef)