Corn, kale, zucchini, peaches, eggplant, tomatoes, cantaloupe, cucumbers, eggs, bread.
Current iteration of zucchini bread:
1.5 c white whole wheat flour
1 tsp baking soda
1/2 tsp salt
3 eggs
1.5 c shredded zucchini and roasted beet
1/2 c olive oil
2 tsp vanilla
chocolate chips
Combine all ingredients, bake in oiled pan for 28 minutes at 350 degrees.
This version seems to be less dry and equally tasty. Plus, it's basically breakfast - eggs, flour, veggies, olive oil.
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